"Our aim is to produce the best possible chocolate using the best available ingredients and conching ... for at least 72 hours. We want to make chocolate that tastes of chocolate not just of sugar'
You musn't leave the yarra valley without some of this wonderful jam. Made in Coldstream a huge and delcious range of jams, relishes & meringues.
We love these delicious & addictive turkish breads with yummy flavours as well as Ross's addictive dipping sauce & red wine jus.
Made in small batches using traditional methods & local produce where possible - K & W chocolate, berries & citrus.
Made in Wandin for the last twenty years a great range of salad dressings, relishes & cordials. We really like the picalilli with Bills thinly sliced ham & fresh bread.
Just a short drive through the Black Spur are the acres where these crunchy little kalamatas are grown - we also love their olive oil - new seasons pressing just out!
We are very lucky to have this dairy in our valley - fantastic fresh cheeses, goats cheese pyramids, Persian Feta, camembert style 'Le Jack' & a new range of marinated goats cheeses.
The Colaneri Family have been making fresh & frozen pasta & sauces in Healesville for decades. Fantastic gnocchi & ravioli filled with local ingredients.
Not quite from the Yarra Valley but none the less a great natural product from this original strain of grain - spelt & rye.
Scrumptious jars of sweet treats for creating desserts, afternoon teas & spoiling yourself. Handmade using fresh & natural ingredients.
Fresh hazelnuts & kiwi fruits from Toolangi, 15 minutes up the hill from Healesville.
The Yarra Valley bees were ravaged by fires but this honey comes from nearby
Mt Evelyn, is hand extracted and not heat treated, perfectly natural nectar